Thick Malted Brown

Thick Malted Brown

Thick Malted Brown

Our deliciously wholesome, classic granary loaf, thickly sliced for a chunkier bite.

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Health

Each slice contains 387KJ - 91kcal (4.6%)
And:

  • Fat
    0.5g
    0.7%
  • Saturates
    0.1g
    0.6%
  • Sugars
    1.3g
    1.4%
  • Salt
    0.4g
    6.3%
  • Source of Fibre
  • Low in Fat
  • Source of Protein
  • Ingredients

    Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Malted Wheat Grains (6.5%), Yeast, Barley Malt Flour (1.0), Salt, Toasted Wheat (0.7%), Wheat Gluten, Emulsifiers: E472e, E471 (from sunflower and palm), Sugar, Soya Flour, Preservative: Calcium Propionate (to inhibit mould growth), Buckwheat Flour (0.1%), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).

    Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold. Contains no artificial colours, flavours or hydrogenated fat.

  • Nutritionals

    per 100g
    Energy KJ 387
    Energy kcal 247
    Fat 1.4g
    Of which saturates 0.3g
    Carbohydrate 47.2g
    Of which sugars 3.4g
    Fibre 4.7g
    Protein 9.0g
    Salt 1.0g
Extreme Toasted BLT

Try this recipe

Extreme Toasted BLT

Ah, the BLT! The most delicious acronym out there. And we’ve added an extra tier, for good measure. Test it out

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Or why not try...

White & Wholemeal Thick

White & Wholemeal Thick

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