Thick Soft White

Thick Soft White

Our wonderfully soft white loaf, thickly sliced – each piece is a blank canvas, ready for a bit of inquisitive creativity!

 

  • Low in Fat
  • Source of Protein
  • Suitable for Vegetarians and Vegans
  • Fat

    0.4g

    0.6%

  • Saturates

    0.1g

    0.4%

  • Sugars

    1.4g

    1.5%

  • Salt

    0.4g

    6.8%

Each slice contains 485KJ - 114kcal (5.7%)
And:

Fat: 0.5g (0.7%)
Saturates: 0.1g (0.5%)
Sugars: 1.6g (1.8%)
Salt: 0.5g (8.0%)

Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from sunflower and sustainable palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold. Contains no artificial colours, flavours or hydrogenated fat.

per 100g
Energy KJ 1011kJ
Energy kcal 238kcal
Fat 1.0g
Of which saturates 0.2g
Carbohydrate 47.4g
Of which sugars 3.3g
Fibre 2.9g
Protein 8.7g
Salt 1.0g

Recipe Ideas

The Ultimate Vegan BLT

Level: Moderate 25 mins Serves 2

‘Anyone for Cricket’ Turkey & Tomato Layered Extravaganza

Level: Easy 10 mins Serves 1

Espresso Martini Fun Buns with Vodka Cream & Chocolate Coffee Beans

Level: Easy 20 mins Serves 2

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