Recipes

We believe that as well as making great toast and sandwiches, bread is also a very versatile ingredient.  As your loaf nears the end of its life, don’t throw away any left over slices – turn them into a tasty meal!

We’ve gathered together a series of fantastic recipes, including some amazing dishes from Cheshire chef Jason Palin, which range from quick breakfast ideas, to great puddings and amazing sandwiches. Once you’ve tried them out then why not send us a photo of your dish or even send in your own recipe using bread as an ingredient and we may feature it on the website.