Each serving contains 399kJ - 94kcal (4.7%)
Fat 0.4g (0.6%) / Saturates: 0.1g (0.6%)
Sugars: 1.6g (1.8%) / Salt: 0.4g (6.8%)
|Of which saturates||0.2g|
|Of which sugars||3.5g|
Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy advice: For allergens including cereals containing gluten, see ingredients in bold.
Contains no artificial colours, flavours or hydrogenated fat.