Each serving contains 1006kJ - 239kcal (12%)
Fat 1.5g (2.2%) / Saturates: 0.5g (2.7%)
Sugars: 2.7g (3%) / Salt: 0.9g (15%)
|Of which saturates||0.6g|
|Of which sugars||3.0g|
Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Deactivated Yeast, Emulsifiers: E472e, E471, Preservative: Calcium Propionate (to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C), Sustainable Palm Fat, Rapeseed Oil.
Allergy advice: For allergens including cereals containing gluten, see ingredients in bold.
May contain eggs, milk, soya and sesame seeds.