White Sourdough Bloomer

HEALTH

• Low in Fat
• Source of Protein
• Suitable for Vegetarians and Vegans

• Fat

  0.9g

  1.2%

• Saturates

  0.15g

  0.95%

• Sugars

  1.4g

  1.55%

• Salt

  0.6g

  6.05%

Each serving contains 379kJ - 90kcal (4.5%)
And:

Fat 0.9g (1.2%) / Saturates: 0.1g (0.5%)
Sugars: 1.7g (1.9%) / Salt: 0.4g (6.1%)

Ingredients

WHEAT Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Rapeseed Oil, Dried RYE Sourdough, Sugar, Salt, Sustainable SOYA Flour, Emulsifiers: E472e, E481, Preservative: Calcium Propionate (to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C).